Download our menu here
| SOUPS | |
| Consommé | 23,05 € |
| Watercress Cream Soup | 28,00 € |
| Pea and Coriander Cream Soup | 29,50 € |
| Poultry Cream Soup | 28,00 € |
| Mushroom Cream Soup (hot or cold) | 29,50 € |
| Shrimp Soup | 33,00 € |
| Tomato Soup (hot or cold) | 28,00 € |
| Gazpacho | 27,00 € |
| Vichyssoise | 26,00 € |
| STARTERS | Kg |
| Shrimp Cocktail | 85,60 € |
| Asparagus Flan | 31,10 € |
| Spinach Flan | 27,90 € |
| CRÊPES | 10 PAX | 5 PAX |
| Vegetable | 43,80 € | 22,05 € |
| Asparagus | 45,85 € | 24,00 € |
| Ham | 47,00 € | 23,20 € |
| Mushrooms | 52,00 € | 24,70 € |
| Shrimp | 75,00 € | 36,00 € |
| VOL-AU-VENT | |
| Shrimp | 50,45 € |
| Asparagus and Mushrooms | 40,50 € |
| Chicken | 43,00 € |
| PÂTÉS | 1 Kg | 500 Gr |
| Foie Gras in Jelly | 38,00 € | 20,00 € |
| TARTS | 8/10 PAX | 4/5 PAX |
| Bacon Tart | 28,00 € | 15,00 € |
| Mushroom / Asparagus / Spinach Tart | 28,00 € | 15,00 € |
| Tuna Tart | 28,00 € | 15,00 € |
| Shrimp / Codfish Tart | 35,00 € | 19,00 € |
| Salmon and Leek Tart | 32,50 € | 18,50 € |
| Chicken / with Peas / Veal Tart | 42,00 € | 19,50 € |
| Partridge Tart | 81,50 € | 41,50 € |
| Duck Tart | 65,00 € | 33,00 € |
| PASTAS | 10 PAX | 5 PAX |
| Shrimp Fettuccine | 63,00 € | 32,00 € |
| Bolognese Fettuccine | 55,00 € | 28,00 € |
| Spinach and Ham Fettuccine | 55,00 € | 28,00 € |
| Black (cuttlefish ink) Fettuccine w/ Shrimp | 63,00 € | 32,00 € |
| Vegetable Lasagna | 56,00 € | 29,00 € |
| meat lasagna | 57,00 € | 29,50 € |
| BLINIS & PUFF PASTRIES | UNIT |
| Cheese / Ham / Cured Ham / Tuna Spread | 1,15 € |
| Foie Gras or Roquefort Blinis | 1,15 € |
| Salmon Blinis with Caviar | 2,05 € |
| Shrimp Blinis | 2,05 € |
| Shrimp / Salmon Puff Pastries | 1,35 € |
| Mini Quiche with Bacon / Mushrooms / Asparagus / Spinach | 1,05 € |
| Shrimp Mini Quiche | 1,05 € |
| FISH / COD | 10 PAX | 5 PAX |
| Cod Loin with Cornbread Crust | 93,00 € | 46,50 € |
| Creamy Cod with Shrimp | 72,00 € | 37,50 € |
| Cod: “Delicioso” / “Espiritual” / “Dourado” / with Coriander | 70,00 € | 36,50 € |
| PUDDINGS | |
| Shrimp Pudding * | 66,00 € |
| Fish Pudding * | 43,00 € |
| Salmon Pudding * | 66,00 € |
| Mock Salmon * | 44,00 € |
| Tuna Mousse | 30,00 € |
| * For Fish Format, please inquire at the counter. |
| FISH / OTHERS | 10 PAX | 5 PAX |
| Wreckfish with Prawns | 86,00 € | 44,00 € |
| Wreckfish Fillets in Crêpes | 85,50 € | 42,75 € |
| Wreckfish Fillets in Spinach Crêpes | 85,50 € | 42,75 € |
| Shrimp and Asparagus Gratin | 78,00 € | 42,00 € |
| Monkfish with Prawns | 88,00 € | 47,40 € |
| Prawn Curry | 87,00 € | 44,00 € |
| Monkfish with Spinach and Ham | 96,80 € | 47,40 € |
| Monkfish Rolls with Shrimp | 87,50 € | 43,80 € |
| Gratinated Squid with Ham | 76,00 € | 37,00 € |
| Gratinated Squid | 73,00 € | 37,00 € |
| Stuffed Squid | 73,00 € | 37,00 € |
| Shrimp Moqueca | 82,00 € | 42,00 € |
| MEAT | 10 PAX | 5 PAX |
| Beef Wellington | 154,00 € | 78,00 € |
| English-Style Beef Strips with Bacon | 73,00 € | 37,00 € |
| Beef Strips with Mushrooms | 68,00 € | 36,00 € |
| Beef Stroganoff | 67,00 € | 34,00 € |
| Turkey Stroganoff | 62,00 € | 33,00 € |
| Veal Tenderloin | 98,00 € | 49,00 € |
| Veal Tenderloin with Foie Gras | 101,00 € | 52,00 € |
| Roast Beef | 95,00 € | 47,00 € |
| Roasted Pork Loin (plain) | 60,75 € | 34,20 € |
| Pork Loin with Portuguese Sausage | 65.00 € | 33.00 € |
| Pork Loin with Apple and Plum | 67.00 € | 36,00 € |
| Pork Tenderloin with Mustard Sauce | 66,00 € | 32,00 € |
| Pork Tenderloin with Mushrooms | 66,00 € | 32,00 € |
| Duck Rice | 69,50 € | 36,50 € |
| Duck à l’Orange | 82,00 € | 40,00 € |
| Roasted Leg of Lamb | 98,00 € | 46,50 € |
| Meat or Portuguese Sausage Shepherd’s Pie | 48,00 € | 24,00 € |
| Mini Burgers with Mushrooms and Mustard | 60.75,00 € | 32,00 € |
| CHICKEN | 10 PAX | 5 PAX |
| Chicken Rolls with Walnuts | 71,05 € | 36,00 € |
| Chicken Cordon Bleu Rolls | 70,00 € | 35,00 € |
| Chicken Roll with Mushrooms and Sage | 65,00 € | 35,00 € |
| Chicken Roll with Spinach and Farinheira | 65,00 € | 35,00 € |
| Chicken Roll with Sun-Dried Tomatoes and Mozzarella | 65,00 € | 35,00 € |
| Chicken Breast with Portuguese Sausage | 66,00 € | 35,00 € |
| TURKEY | 10 PAX | 5 PAX |
| Rolled Turkey Breast with Walnuts | 72,00 € | 36,50 € |
| Rolled Turkey Breast with Apple & Prune | 72,00 € | 36,50 € |
| SIDES | Kg |
| White Rice | 12,15 € |
| Arabic Rice | 20,90 € |
| Stewed Baby Carrots | 19,55 € |
| French-style Peas | 21,65 € |
| Creamed Spinach | 21,65 € |
| Apple Purée | 19,55 € |
| Shoestring Potatoes | 24,70 € |
| Pink Salad | 17,70 € |
| Beetroot | 17,60 € |
| Sweet Potato & Cauliflower Gratin | 24,20 € |
| Chickpea Meatballs in Tomato Sauce | 24,20 € |
| Eggplant Parmigiana | 21,55 € |
| SALADAS DA ÉPOCA | kg |
| Coma ou Leve Salad | 35,35 € |
| Pink Salad | 17,70 € |
| Tomato Salad with Sumac | 29,55 € |
| Russa Salad | 20,90 € |
| Russia Salad with Shrimp | 32,95 € |
| Tuna Salad | 29,75 € |
| Chicken Salad | 37,80 € |
| Beetroot Salad | 17,60 € |
| Octopus Salad | 42,85 € |
| Roasted Vegetable Salad | 26,55 € |
| Fusilli Salad | 26,55 € |
| Beetroot Couscous Salad | 32,45 € |
| BREADS & OTHERS | |
| Stuffed Round Loaf | 37,00 € |
| Large Walnut Bread | 16,50 € |
| Small Walnut Bread | 14,50 € |
| Meat Bread | 18,50 € |
| SAVOURY SNACKS | PER UNIT |
| Croquettes | 1.35 € |
| Shrimp Rissóis | 1.40 € |
| Chicken Pies | 1.80 € |
| Alentejo-Style Pies | 1,55 € |
| Spinach Pies | 1,45 € |
| Hake Rissóis | 1,45 € |
| Soft Pastry Turnovers | 2.05 € |
| Ham and cheese pastries | 1.45 € |
| MINI SAVOURY SNACKS | PER UNIT |
| Mini Croquettes / Mini Rissóis | 1,05 € |
| Mini Chicken Pies | 1,15 € |
| Spinach Pies (Mini) | 1,15 € |
| Alentejo meat pie (Mini) | 1,15 € |
| Mini Mushroom Puffs | 1,05 € |
| Mini Chorizo Croissants | 1,05 € |
| Mini Sausages in Pastry | 1,05 € |
| Mini Quiches (Bacon / Spinach / Mushroom) | 1,05 € |
| Mini Soft Pastry Turnovers | 1,35 € |
| Dates Wrapped in Bacon | 1,65 € |
| Ham and cheese pastries | 1,05 € |
| LARGE PIES | |
| Oval Chicken Pie with Peas | 46,50 € |
| Oval Veal Pie | 51,50 € |
The site is constantly being redesigned, so some prices may not be up to date.